Executive chef and owner of Custom Roots Catering, Cookie has recently joined Treleaven doing business as “Simply Cookie.” With over 40 years of experience, Cookie brings her passion to Treleaven in creating “comfort food with a twist.” Please see the example menu below for an idea of the meal you can look forward to on your Cayuga Lake tour!
Fresh spinach, tomato, fresh mozzarella and basil pesto on a baguette with a side of kettle chips.
Ultimate Grilled Cheese
Apple chutney, bacon jam and our house blend of 3 cheeses on a wheatberry bread served with kettle chips.
Southern Fried Chicken Sandwich
Topped with lettuce, dill pickle and house sauce served with kettle chips.
Bistro Burger or Black Bean Burger
With cheddar cheese, served on ciabatta with lettuce, tomato, red onion served on the side with kettle chips.
Artisan roll with lettuce, tomato, and red onion with chipotle aioli served with kettle chips.
Fresh spinach, cheddar cheese, candied walnuts, crumbed bacon, and maple vinaigrette with a grilled chicken breast.
All items come with your choice of a cup of soup of the day or a side salad with balsamic dressing.
Most dietary restrictions, allergies, and special diets can be accommodated. Please let us know of any allergies or restrictions before your scheduled tour.
All Items except for the Southern Fried Chicken Sandwich can be made gluten-free.